Utilizing a Commercial Kitchen (Free!)

Saturday, May 14, 2016 - 9:00am to 11:00am
ASU Farmer's Market

John Auker of Delta Cuisine will discuss leveraging the use of a commercial kitchen to turn your home-based operation into an efficient business.  This is a great opportunity for food entrepreneurs! To register call (870)972-3517 or visit us online at asbtdc.org/training/jonesboro-events/